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Peruvian Menu
STARTERS
Papa ala Huancaina
Sliced boiled potatoes and eggs, covered in a creamy, slightly spicy cheese sauce
$16
Chicharron de Calamar
Deep fried calamari served with a tangy salsa criolla
$18
Peruvian Ceviche
raw fresh fish "cooked" by the acidity of lime juice, topped with red onions and paired with corn and sweet potato
$22
Yuca Frita
Fried Casava, served with our house crema de rocoto
$16
MAIN COURSE
Pollada Con Papa ala Huancaina
1/4 of a chicken seasoned with Peruvian spices, deep fried paired with steamed rice, boiled potatoes and huancaina sauce
$27
Carapulcra
Pork stew made with papa seca (dehydrated potatoes) served with steamed rice and a tangy salsa criolla
$22
Seco de Pollo
Bone-in chicken cilantro sauce stew, served with steamed rice and pinto beans
$24
Tallarin Verde
A linguini pasta dish mixed with basil, spinach pesto sauce, topped with parmesan cheese
$17
Lomo Saltado
Stir-fried vegetables with soy sauce, choice of chicken of beef, served with fries and steamed rice
Chicken
$24
Rib Eye Steak
$28
Tallarin Saltado
Stir-Fried noodles mixed with vegetables and soy sauce, choice of chicken or beef
Chicken
$24
Rib Eye Steak
$28
La Jalea
Crispy fried seafood platter, served with fried Yuca & potatoes, topped with a zesty salsa criolla
$40
Pan Con Chicharron
Crispy pork sandwich with sweet potato slices, tangy salsa criolla on a toasted ciabatta bread
$18
DRINKS
Chicha Morada
$7
Maracuya
$7
Inca Kola
$5
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