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Peruvian Menu



STARTERS




Papa ala Huancaina

Sliced boiled potatoes and eggs, covered in a creamy, slightly spicy cheese sauce

$16



Chicharron de Calamar

Deep fried calamari served with a tangy salsa criolla

$18



Peruvian Ceviche

raw fresh fish "cooked" by the acidity of lime juice, topped with red onions and paired with corn and sweet potato

$22



Peruvian Empanadas

Two empanadas filled with Peruvian seasoned ground beef, served with crema de rocoto

$18




MAIN COURSE




Pollada Con Papa ala Huancaina

1/4 of a chicken seasoned with Peruvian spices, deep fried paired with steamed rice, boiled potatoes and huancaina sauce

$22



Carapulcra

Pork stew made with papa seca (dehydrated potatoes) served with steamed rice and a tangy salsa criolla

$20



Seco de Pollo

Bone-in chicken cilantro sauce stew, served with steamed rice and pinto beans

$20



Tallarin Verde

A linguini pasta dish mixed with basil, spinach pesto sauce, topped with parmesan cheese

$15



Lomo Saltado

Stir-fried vegetables with soy sauce, choice of chicken of beef, served with fries and steamed rice

Chicken

$21


Rib Eye Steak

$25



Tallarin Saltado

Stir-Fried noodles mixed with vegetables and soy sauce, choice of chicken or beef

Chicken

$21


Rib Eye Steak

$25




DRINKS




Inca Kola

$5


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