
Peruvian Menu
STARTERS
Papa ala Huancaina
Sliced boiled potatoes and eggs, covered in a creamy, slightly spicy cheese sauce
$16
Chicharron de Calamar
Deep fried calamari served with a tangy salsa criolla
$18
Peruvian Ceviche
raw fresh fish "cooked" by the acidity of lime juice, topped with red onions and paired with corn and sweet potato
$22
Peruvian Empanadas
Two empanadas filled with Peruvian seasoned ground beef, served with crema de rocoto
$18
MAIN COURSE
Pollada Con Papa ala Huancaina
1/4 of a chicken seasoned with Peruvian spices, deep fried paired with steamed rice, boiled potatoes and huancaina sauce
$22
Carapulcra
Pork stew made with papa seca (dehydrated potatoes) served with steamed rice and a tangy salsa criolla
$20
Seco de Pollo
Bone-in chicken cilantro sauce stew, served with steamed rice and pinto beans
$20
Tallarin Verde
A linguini pasta dish mixed with basil, spinach pesto sauce, topped with parmesan cheese
$15
Lomo Saltado
Stir-fried vegetables with soy sauce, choice of chicken of beef, served with fries and steamed rice
Chicken
$21
Rib Eye Steak
$25
Tallarin Saltado
Stir-Fried noodles mixed with vegetables and soy sauce, choice of chicken or beef
Chicken
$21
Rib Eye Steak
$25
DRINKS
Inca Kola
$5